Oggi proponiamo la zucca fresca a filiera corta e km0 coltivata dalla Società Agricola Olivart di Bagno a Ripoli. Lo sapevi che della zucca non si butta via niente? Infatti oltre alla deliziosa polpa che viene comunemente usata nella cucina autunnale, è possibile consumare anche i suoi semi seccati, dai quali si può ricavare un…
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